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By Author
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Pengelolaan Beras sebagai Cadangan Pangan dari Perspektif Word Trade Organization (WTO)
DOI : 10.33964/jp.v33i1.838
Sonya Mamoriska
,
Eny Cahyaningsih
page 57-80
Abstract : 829
|
PDF : 664
DOI : 10.33964/jp.v33i1.838
The Characterization of Fortified Rice (Fortivit) and Biofortified Rice (Nutri Zinc)
Karakterisasi Beras Fortifikasi (Fortivit) dan Beras Biofortifikasi (Nutri Zinc)
DOI : 10.33964/jp.v31i2.583
Sonya Mamoriska
,
Moch. Gelar Hidayat
,
Cynthia G. Magda
,
Astri Yuliarti
,
Eny Cahyaningsih
,
Eriel Manalu
,
sambudi
,
Rista Yulia Kusuma Putri
page 95-112
Abstract : 2283
|
pdf : 3448
DOI : 10.33964/jp.v31i2.583
Reposisi BULOG dalam Rencana Pembentukan Badan Pangan Nasional (Repositioning of BULOG in The Formation Plan of National Food Agency )
DOI : 10.33964/jp.v29i3.528
Sonya Mamoriska
page 221-242
Abstract : 1592
|
PDF : 2447
DOI : 10.33964/jp.v29i3.528
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